New research offers another reason Americans are cutting back on their soda consumption: drinking too much sugary drinks It may increase your risk of dying from cancer.
“Unfortunately, the Americans have exceeded the recommended limits sugar consumption According to the US Dietary Guidelines, sugar-sweetened beverages are known risk factors for overweight“Overweight and obesity,” explained lead study author Marjorie McCullough, M.D., senior scientific director of research epidemiology at the American Cancer Society.
The results appeared to correlate with higher body mass index (BMI) for participants who regularly drank these sugar-sweetened beverages, according to the study.
The researchers used data from the Cancer Prevention Study, looking for associations between these drinks and all types of cancers and cancers associated with obesity and 20 types of cancer.
They followed participants from 1982, when more than 934,000 people without cancer provided information on beverage consumption, to 2016.
Researchers found that more than 135,000 participants had died of cancer by 2016.
While drinking more than two sugar-sweetened beverages per day was not associated with all cancer deaths compared to those who drank none of these drinks, it was associated with an increased risk of obesity-related cancers. This has been revoked after a modification to BMI.
The Sugar-sweetened drinks It was associated with increased mortality rates from colon and kidney cancer, which remains true after adjusting for BMI.
Participants who consumed artificially sweetened beverages had an increased risk of developing pancreatic cancer, even after adjusting for BMI.
The American Beverage Association, which represents the soft drink industry, did not respond to HealthDay’s request for comment on the study.
The results were published on September 15 in Cancer, epidemiology, biomarkers and prevention.
“Future research should consider the role of BMI in studies of sweetened beverages and cancer risk,” McCullough said in an American Cancer Society news release. “These results should help public policy In relation to consumption of sweetened beverages, to reduce the risk of cancer in men and women in the United States.”
More on the US Centers for Disease Control and Prevention Sugar-sweetened drinks.
Marjorie L. Cancer epidemiology, biomarkers and prevention (2022). DOI: 10.1158/1055-9965.EPI-22-0392
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